How to eat : the pleasures and principles of good food /

How to eat : the pleasures and principles of good food /

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Bibliografski detalji
Glavni autor: Lawson, Nigella, 1960- (Autor)
Format: Knjiga
Jezik:English
Izdano: London : Chatto and Windus, c1998
Teme:
Διατροφή > Υγεία και υγιεινή
Μαγειρική
Opis
Opis:xviii,526 p. : col. ill. ; 24 cm.
Bibliografija:Περιέχει ευρετήριο
ISBN:0-7011-6911-7

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