Sanders, G. P. (1953). Cheese varieties and descriptions. Washington, D.C.: U. S. Department of Agriculture.
Chicago Style citaatSanders, George P. Cheese Varieties and Descriptions. Washington, D.C.: U. S. Department of Agriculture, 1953.
MLA citatieSanders, George P. Cheese Varieties and Descriptions. Washington, D.C.: U. S. Department of Agriculture, 1953.
Let op: Deze citaties zijn niet altijd 100% accuraat.